Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/102955
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Type: Journal article
Title: Bioavailability-based In situ remediation to meet future lead (Pb) standards in urban soils and gardens
Author: Henry, H.
Naujokas, M.
Attanayake, C.
Basta, N.
Cheng, Z.
Hettiarachchi, G.
Maddaloni, M.
Schadt, C.
Scheckel, K.
Citation: Environmental Science and Technology (Washington), 2015; 49(15):8948-8958
Publisher: American Chemical Society
Issue Date: 2015
ISSN: 0013-936X
1520-5851
Statement of
Responsibility: 
Heather Henry, Marisa F. Naujokas, Chammi Attanayake, Nicholas T. Basta, Zhongqi Cheng, Ganga M. Hettiarachchi, Mark Maddaloni, Christopher Schadt, and Kirk G. Scheckel
Abstract: Recently the Centers for Disease Control and Prevention lowered the blood Pb reference value to 5 μg/dL. The lower reference value combined with increased repurposing of postindustrial lands are heightening concerns and driving interest in reducing soil Pb exposures. As a result, regulatory decision makers may lower residential soil screening levels (SSLs), used in setting Pb cleanup levels, to levels that may be difficult to achieve, especially in urban areas. This paper discusses challenges in remediation and bioavailability assessments of Pb in urban soils in the context of lower SSLs and identifies research needs to better address those challenges. Although in situ remediation with phosphate amendments is a viable option, the scope of the problem and conditions in urban settings may necessitate that SSLs be based on bioavailable rather than total Pb concentrations. However, variability in soil composition can influence bioavailability testing and soil amendment effectiveness. More data are urgently needed to better understand this variability and increase confidence in using these approaches in risk-based decision making, particularly in urban areas.
Keywords: Humans
Phosphates
Lead
Soil
Soil Pollutants
Reproducibility of Results
Decision Making
Cities
Environmental Pollution
Biological Availability
Agriculture
Environmental Restoration and Remediation
Rights: © 2015 American Chemical Society
DOI: 10.1021/acs.est.5b01693
Published version: http://dx.doi.org/10.1021/acs.est.5b01693
Appears in Collections:Agriculture, Food and Wine publications
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