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Results 11-20 of 54 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2023TP53 mutation variant allele frequency of ≥10% is associated with poor prognosis in therapy-related myeloid neoplasmsShah, M.V.; Tran, E.N.H.; Shah, S.; Chhetri, R.; Baranwal, A.; Ladon, D.; Shultz, C.; Al-Kali, A.; Brown, A.L.; Chen, D.; Scott, H.S.; Greipp, P.; Thomas, D.; Alkhateeb, H.B.; Singhal, D.; Gangat, N.; Kumar, S.; Patnaik, M.M.; Hahn, C.N.; Kok, C.H.; et al.
2013Axl mediates acquired resistance of head and neck cancer cells to the epidermal growth factor receptor inhibitor erlotinibGiles, K.; Kalinowski, F.; Candy, P.; Epis, M.; Zhang, P.; Redfern, A.; Stuart, L.; Goodall, G.; Leedman, P.
2010MicroRNA profiling of Barrett's oesophagus and oesophageal adenocarcinomaWijnhoven, B.; Hussey, D.; Watson, D.; Tsykin, A.; Smith, C.; Michael, M.
2008Soy food consumption does not lower LDL cholesterol in either equol or nonequol producersThorp, A.; Howe, P.; Mori, T.; Coates, A.; Buckley, J.; Hodgson, J.; Mansour, J.; Meyer, B.
2021CPAP increases physical activity in obstructive sleep apnea with cardiovascular diseaseStevens, D.; Loffler, K.A.; Buman, M.P.; Dunstan, D.W.; Luo, Y.; Lorenzi-Filho, G.; Barbe, F.E.; Anderson, C.S.; McEvoy, R.D.; The Save Investigators,
2014Overexpression of piRNA pathway genes in epithelial ovarian cancerLim, S.; Ricciardelli, C.; Oehler, M.; De Arao Tan, I.; Russell, D.; Grützner, F.; Samant, R.
2015Identification of markers that functionally define a quiescent multiple myeloma cell sub-population surviving bortezomib treatmentAdomako, A.; Calvo, V.; Biran, N.; Osman, K.; Chari, A.; Paton, J.; Paton, A.; Moore, K.; Schewe, D.; Aguirre-Ghiso, J.
2011MLVA and phage typing as complementary tools in the epidemiological investigation of Salmonella enterica serovar typhimurium clustersRoss, I.; Davos, D.; Mwanri, L.; Raupach, J.; Heuzenroeder, M.
2006Diminished task-related adjustments of common inputs to hand muscle motor neurons in older adultsSemmler, J.; Kornatz, K.; Meyer, F.; Enoka, R.
2003Dietry intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acidsMeyer, B.; Mann, N.; Lewis, J.; Milligan, G.; Sinclair, A.; Howe, P.