Adelaide Research & Scholarship
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https://hdl.handle.net/2440/122836
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| Type: | Journal article |
| Title: | Validation testing of a short food-group-based questionnaire to assess dietary risk in preschoolers aged 3-5 years |
| Author: | Bell, L.K. Golley, R.K. Mauch, C.E. Mathew, S.M. Magarey, A.M. |
| Citation: | Nutrition and Dietetics, 2019; 76(5):642-645 |
| Publisher: | Dietitians Association of Australia |
| Issue Date: | 2019 |
| ISSN: | 1446-6368 1747-0080 |
| Statement of Responsibility: | Lucinda K. Bell, Rebecca K. Golley, Chelsea E. Mauch, Suja M. Mathew, Anthea M. Magarey |
| Abstract: | Abstract not available |
| Keywords: | Humans Child Nutrition Disorders Risk Factors Reproducibility of Results Nutritional Requirements Child, Preschool Female Male Child Nutritional Physiological Phenomena Surveys and Questionnaires |
| Rights: | © 2018 Dietitians Association of Australia |
| DOI: | 10.1111/1747-0080.12412 |
| Published version: | http://dx.doi.org/10.1111/1747-0080.12412 |
| Appears in Collections: | Aurora harvest 8 Medicine publications |
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