1. Adelaide Research & Scholarship
  2. Schools and Disciplines
  3. School of Agriculture, Food and Wine
  4. Wine Science
  5. Wine Science publications
Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/12988
Full metadata record
DC FieldValueLanguage
dc.contributor.authorAinsley, P.-
dc.contributor.authorBertozzi, T.-
dc.date.issued1997-
dc.identifier.citationAustralian Nutgrower, 1997; 11(2):16--
dc.identifier.issn0819-7849-
dc.identifier.urihttp://hdl.handle.net/2440/12988-
dc.language.isoen-
dc.titleA united approach to almond improvement-
dc.typeJournal article-
pubs.publication-statusPublished-
dc.identifier.orcidBertozzi, T. [0000-0001-6665-3395]-
Appears in Collections:Aurora harvest 2
Environment Institute publications
Wine Science publications

Files in This Item:
There are no files associated with this item.
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.