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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/138464
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dc.contributor.authorPhillipov, M.-
dc.contributor.authorFarmery, A.-
dc.contributor.authorGale, F.-
dc.date.issued2020-
dc.identifier.isbn9780863960017-
dc.identifier.urihttps://hdl.handle.net/2440/138464-
dc.descriptionFinal Report -2017-131-
dc.description.statementofresponsibilityMichelle Phillipov, Anna Farmery, Fred Gale-
dc.language.isoen-
dc.publisherFisheries Research and Development Corporation-
dc.rights© 2020 Fisheries Research and Development Corporation. All rights reserved. All material in this publication is licensed under a Creative Commons Attribution 3.0 Australia Licence, save for content supplied by third parties, logos and the Commonwealth Coat of Arms.Creative Commons Attribution 3.0 Australia Licence is a standard form licence agreement that allows you to copy, distribute, transmit and adapt this publication provided you attribute the work. A summary of the licence terms is available from creativecommons.org/licenses/by/3.0/au/deed.en. The full licence terms are available from creativecommons.org/licenses/by/3.0/au/legalcode.-
dc.source.urihttps://www.frdc.com.au/project/2017-131-
dc.subjectmedia influencers-
dc.subjectsustainability-
dc.subjectconsumer attitudes-
dc.subjectmedia messages-
dc.titleMedia Messages About Sustainable Seafood: How Do Media Influencers Affect Consumer Attitudes-
dc.typeReport-
dc.contributor.assigneeFisheries Research and Development Corporation (FRDC)-
dc.publisher.placeDeakin, ACT-
pubs.publication-statusPublished-
dc.identifier.orcidPhillipov, M. [0000-0003-2547-6286]-
Appears in Collections:Aurora harvest 4
Media Studies publications

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