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Results 1-10 of 12 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2017Bushfires and biodiversity: optimising conservation outcomes in peri-urban areas at riskMoskwa, E.; Robinson, G.; Bardsley, D.K.; Weber, D.; Government of South Australia: Department of Environment, Water and Natural Resources
2018Urban sprawl and peri-urban risk: the wildfire frontierRobinson, G.M.; Bardsley, D.K.; Weber, D.; Moskwa, E.; Carrill, V.P.; Gonzalez, R.C.; Santamaria, J.M.; Haslam McKenzie, F.; Annual Colloquium of the Commission on the Sustainability of Rural Systems (CSRS) of the International Geographical Union (IGU) (16 Jul 2018 - 21 Jul 2018 : Santiago de Compostela)
2015Message in a bottle: the wine industry gives farmers a taste of what to expect from climate changeBardsley, D.K.
2008Agrodiversity in the Asia-Pacific. Connell, John and Waddell, Eric (eds.) (2007) Environment, Development and Change in Rural Asia Pacific: Between Local and Global, London: Routledge, 256 pp., US$65.00, ISBN:9780415404143Bardsley, D.K.
2021Challenges to the co-management of biodiversity in a reflexive modernityBardsley, D.K.; Bardsley, A.M.; Moskwa, E.; Weber, D.; Robinson, G.M.
2019Are we ready for bushfire? Perceptions of residents, landowners and fire authorities on Lower Eyre Peninsula, South AustraliaWeber, D.; Moskwa, E.; Robinson, G.; Bardsley, D.K.; Arnold, J.; Davenport, M.A.
2019An application of the Household Food Insecurity Access Scale to assess food security in rural communities of NepalPandey, R.; Bardsley, D.K.
2023Climate change loss and damage governance. Where are we now? A case study from Fiji’s sugar industryNand, M.M.; Bardsley, D.K.; Suh, J.
2021Wildfire, environmental risk and deliberative planning in the Locarnese region of SwitzerlandBardsley, A.M.; Bardsley, D.K.; Conedera, M.; Pütz, M.; Robinson, G.M.; Weber, D.
2023Analysing agricultural policy outcomes in the uplands of Indonesia: A multi‐dimensional sustainability assessmentAmaruzaman, S.; Bardsley, D.K.; Stringer, R.