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Issue Date
Title
Author(s)
2017
Genetic analysis of reproductive and nut traits in almond [Prunus dulcis (Mill.) D.A. Webb]
Goonetilleke, Wasala Adikari Shashiprabha Nilupuli Sridevi Tennakoon
2016
The genetic basis of barley (Hordeum vulgare L.) adaptation to Australian environment
Obsa, Bulti Tesso
2016
The genetic basis of acid composition in developing berries of the cultivated grapevine Vitis vinifera
Higginson, Emily Grace
2016
Evaluation of antioxidant capacity and vitamin E content in barley grains (Hordeum vulgare L.) and the impact of processing and storage
Do, Thi Thu Dung
2016
Physiological traits and genetic controls associated with heat adaptation of bread wheat
Pinto González, Reyna Suzuky
2017
Understanding the contribution of root traits for phosphorus responsiveness of wheat
Nahar, Kamrun
2018
Genetic mapping and physiological analysis of heat tolerance in wheat
Rahman, Mohammed Mizanur
2017
Unravelling the physiology and genetics of salinity tolerance in chickpea (Cicer arietinum L.)
Atieno, Judith Akinyi
2019
Identification of novel loci and alleles for drought and heat stress tolerance in wheat
Schmidt, Jessica
2019
Understanding salinity tolerance of a bread wheat landrace Mocho de Espiga Branca
Chana
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Author
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Atieno, Judith Akinyi
1
Chana
1
Chidzanga, Charity
1
Do, Thi Thu Dung
1
Fairlie, William Charles Yelland
1
Goonetilleke, Wasala Adikari Shas...
1
Higginson, Emily Grace
1
Nahar, Kamrun
1
Obsa, Bulti Tesso
1
Pinto González, Reyna Suzuky
.
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3
Research by Publication
2
GWAS
2
heat tolerance
2
wheat
1
alleles
1
almond
1
Antioxidant capacity
1
arbuscular mycorrhizal fungi
1
baking
1
Barley
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2016