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Results 71-80 of 119 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2021Special issue: "Peter Biely, a pioneering researcher in the enzymology of plant biomass degradation"Hrmova, M.
2021Exploring the diversity of bacteriophage specific to Oenococcus oeni and Lactobacillus spp and their role in wine productionXu, Z.; Walker, M.E.; Zhang, J.; Gardner, J.M.; Sumby, K.M.; Jiranek, V.
2021Disruption of ECM33 in diploid wine yeast EC1118: cell morphology and aggregation and their influence on fermentation performanceLang, T.A.; Walker, M.E.; Jiranek, V.
2021Assessment of microbial risk during Australian industrial practices for Escherichia coli O157:H7 in fresh cut-cos lettuce: a stochastic quantitative approachBozkurt Cekmer, H.; Bell, T.; van Ogtrop, F.; Phan-Thien, K.-Y.; McConchie, R.
2021Establishing a regulatory blueprint for ovule number and function during plant developmentYang, X.; Tucker, M.R.
2021A modified intron of VRT2 drives glume and grain elongation in wheat.Dixon, L.E.; Boden, S.A.
2021Towards delivering on the sustainable development goals in greenhouse production systemsZhou, D.; Meinke, H.; Wilson, M.; Marcelis, L.F.M.; Heuvelink, E.
2021Decline of Listeria monocytogenes on fresh apples during long-term, low-temperature simulated international sea-freight transportNangul, A.; Bozkurt, H.; Gupta, S.; Woolf, A.; Phan-thien, K.-Y.; McConchie, R.; Fletcher, G.C.
2021An observational assessment of Australian apple production practices for microbial controlFrankish, E.J.; Bozkurt Cekmer, H.; Ross, T.; Phan-Thien, K.-Y.; Luning, P.A.; Bell, T.L.; McConchie, R.
2021Carbon allocation to the rhizosphere is affected by drought and nitrogen additionWang, R.; Cavagnaro, T.R.; Jiang, Y.; Keitel, C.; Dijkstra, F.A.