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Results 381-388 of 388 (Search time: 0.004 seconds).
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PreviewIssue DateTitleAuthor(s)
2023Ovule cell wall composition is a maternal determinant of grain size in barleyYang, X.; Wilkinson, L.G.; Aubert, M.K.; Houston, K.; Shirley, N.J.; Tucker, M.R.
2023A high-throughput yeast approach to characterize aquaporin permeabilities: Profiling the Arabidopsis PIP aquaporin sub-familyGroszmann, M.; De Rosa, A.; Chen, W.; Qiu, J.; McGaughey, S.A.; Byrt, C.S.; Evans, J.R.
2024Beyond Volatile Phenols: An Untargeted Metabolomic Approach to Revealing Additional Markers of Smoke Taint in Grapevines (Vitis vinifera L.) cv. MerlotSzeto, C.; Lloyd, N.; Nicolotti, L.; Herderich, M.J.; Wilkinson, K.L.
2022The evolutionary advantage of an aromatic clamp in plant family 3 glycoside exo-hydrolasesLuang, S.; Fernández-Luengo, X.; Nin-Hill, A.; Streltsov, V.A.; Schwerdt, J.G.; Alonso-Gil, S.; Ketudat Cairns, J.R.; Pradeau, S.; Fort, S.; Maréchal, J.-D.; Masgrau, L.; Rovira, C.; Hrmova, M.
2023Physical and chemical properties of carbon-based sorbents that affect the removal of per- and polyfluoroalkyl substances from solution and soilKabiri, S.; Navarro, D.A.; Hamad, S.A.; Grimison, C.; Higgins, C.P.; Mueller, J.F.; Kookana, R.S.; McLaughlin, M.J.
2023Use of Machine Learning with Fused Spectral Data for Prediction of Product Sensory Characteristics: The Case of Grape to WineArmstrong, C.E.J.; Niimi, J.; Boss, P.K.; Pagay, V.; Jeffery, D.W.
2021Potential mitigation of smoke taint in wines by post-harvest ozone treatment of grapesModesti, M.; Szeto, C.; Ristic, R.; Jiang, W.; Culbert, J.; Bindon, K.; Catelli, C.; Mencarelli, F.; Tonutti, P.; Wilkinson, K.
2021Glycosylation of Volatile Phenols in Grapes following Pre-Harvest (On-Vine) vs. Post-Harvest (Off-Vine) Exposure to SmokeCulbert, J.A.; Jiang, W.; Ristic, R.; Puglisi, C.J.; Nixon, E.C.; Shi, H.; Wilkinson, K.L.

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