Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/22484
Type: Thesis
Title: Green tea and its catechins modulate cholesterol metabolism in cultured human liver (HepG2) cells and the hypercholesterolaemic rabbit / Christina Anne Bursill.
Author: Bursill, Christina Anne
Issue Date: 2000
School/Discipline: Dept. of Physiology
Abstract: Previous studies have found that green tea and its antitoxidant constituents, the catechins, are hypocholesterolaemic in both epidemiological and animal intervetion studies. The main objectives of the present study were to investigate the mechanism by which green tea and its most abundant catechin constituent epigallocatechin gallate increase the low-density lipoprotein (LDL) receptor of HepG2 cells. In addition, it was hoped to determine if a crude catechin extract from green tea could lower plasma cholesterol levels in the hypercholesterolaemic rabbit and ascertain if this effect was due to an increase in the LDL receptor. The study provides evidence that green tea and its catechins exhibit hypocholesterolaemic properties and may therefore provide protection against heart disease.
Dissertation Note: Thesis (Ph.D.)--University of Adelaide, Dept. of Physiology, 2000
Subject: Heart Diseases Prevention.
Anticholesteremic agents.
Green tea.
Description: Includes bibliographical references (21 leaves).
1 v. (various pagings) : ill. ; 30 cm.
Provenance: This electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exception. If you are the author of this thesis and do not wish it to be made publicly available or If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals
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