1. Adelaide Research & Scholarship
  2. Schools and Disciplines
  3. School of Agriculture, Food and Wine
  4. Agriculture, Food and Wine publications
Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/28838
Full metadata record
DC FieldValueLanguage
dc.contributor.authorNewbigin, E.-
dc.contributor.authorBacic, A.-
dc.contributor.authorLangridge, P.-
dc.contributor.authorFincher, G.-
dc.contributor.editorBlack, C.-
dc.contributor.editorPanozzo, J.-
dc.date.issued2003-
dc.identifier.citationProceedings of the 53rd Australian Cereal Chemistry Conference, 7-10 September, 2003 / C.K. Black and J.F. Panozzo (eds.): pp.22-26-
dc.identifier.isbn1876892080-
dc.identifier.urihttp://hdl.handle.net/2440/28838-
dc.description.statementofresponsibilityEdward Newbigin, Antony Bacic, Peter Langridge and Geoffrey B. Fincher-
dc.language.isoen-
dc.publisherRoyal Australian Chemical Institute-
dc.titleThe impact of functional genomics research on the grains industry-
dc.typeConference paper-
dc.contributor.conferenceCereals 2003 (53rd : 2003 : Glenelg, South Australia)-
dc.publisher.placeNorth Melbourne, Australia-
pubs.publication-statusPublished-
dc.identifier.orcidLangridge, P. [0000-0001-9494-400X]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest 2

Files in This Item:
There are no files associated with this item.
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.