Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/41317
Type: | Conference paper |
Title: | The Influence of Protein and Protein Blending on Modification and Malt Specifications |
Author: | Tansing, P. Logue, S. Roumeliotis, S. Kaczmarek, R. Barr, A. |
Citation: | Proceedings of the 10th Australian Barley Technical Symposium [electronic resource]: 8p. |
Publisher: | Australian Barley Technical Symposium |
Issue Date: | 2001 |
Conference Name: | Australian Barley Technical Symposium (10th : 2001 : Canberra, A.C.T.) |
Description (link): | http://www.regional.org.au/au/abts/2001/w1/tansing.htm |
Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 6 |
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