Adelaide Research & Scholarship
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https://hdl.handle.net/2440/54492
| Type: | Book chapter |
| Title: | The Moral Economy of Red Meat in Australia |
| Author: | Ankeny, R. |
| Citation: | Food and Morality: Proceedings of the Oxford Symposium on Food and Cookery 2007, 2008 / Susan Friedland, (ed./s), pp.20-28 |
| Publisher: | Prospect Books |
| Publisher Place: | United Kingdom |
| Issue Date: | 2008 |
| ISBN: | 9781903018590 |
| Editor: | Susan Friedland, |
| Statement of Responsibility: | Rachel A. Ankeny |
| Description (link): | http://trove.nla.gov.au/work/26764768 |
| Appears in Collections: | Aurora harvest History publications |
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