Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/9655
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dc.contributor.authorMacIntosh, C.-
dc.contributor.authorSheehan, J.-
dc.contributor.authorDavani, N.-
dc.contributor.authorMorley, J.-
dc.contributor.authorHorowitz, M.-
dc.contributor.authorChapman, I.-
dc.date.issued2001-
dc.identifier.citationJournal of the American Geriatrics Society, 2001; 49(11):1518-1524-
dc.identifier.issn0002-8614-
dc.identifier.issn1532-5415-
dc.identifier.urihttp://hdl.handle.net/2440/9655-
dc.descriptionThe definitive version is available at www.blackwell-synergy.com-
dc.description.abstract<h4>Objectives</h4>To determine whether aging is associated with a reduction in the opioid modulation of feeding, which may be important in the pathogenesis of the "anorexia of aging."<h4>Design</h4>Three studies on separate days, in randomized order and double-blind fashion.<h4>Setting</h4>Clinical Human Research Laboratory, Department of Medicine, RAH, Adelaide, Australia.<h4>Participants</h4>Twelve older (5 male/7 female) (age 65-84) and 12 young (5 male/7 female) (age 20-26) healthy subjects.<h4>Intervention</h4>Subjects received in double-blinded random order, intravenous bolus (10 minutes) and then continuous (140 minutes) infusions of saline (control), naloxone low dose (LD) (bolus 27 microg/kg; continuous 50 microg/kg/hr), or naloxone high dose (HD) (bolus 54.5 microg/kg; continuous 100 microg/kg/hr).<h4>Measurements</h4>After 120 minutes, subjects were offered a buffet meal, and their energy intake was quantified. Hunger, fullness, nausea, and drowsiness were assessed using visual analogue scales.<h4>Results</h4>The naloxone LD and HD infusions had no significant effect on ratings of hunger, fullness, or nausea, but increased drowsiness (P < .01) compared with the control infusion in both age groups. Older subjects ate less (P < .001) at the buffet meal than young subjects during all three infusions. Naloxone infusions reduced energy intake compared with control (P < .001), LD by 13.2 +/- 5.0% and HD by 10.7 +/- 5.0%, with no difference between the doses (P = .71). Overall, naloxone suppressed energy intake in both young and older subjects (P < .01). This suppression was slightly, but not significantly, greater in young than in older subjects (mean of LD and HD 16.4 +/- 4.9% vs 7.5 +/- 4.9%, P = .42), because of a trend to reduced suppression in older women.<h4>Conclusions</h4>We conclude that healthy older adults retain their sensitivity to the suppressive effects of naloxone on food intake. Possible gender differences in this sensitivity warrant further investigation. A decline in opioid activity is unlikely to contribute substantially to the physiological anorexia of aging observed in older people.-
dc.description.statementofresponsibilityCaroline G. MacIntosh, Jessica Sheehan, Nusha Davani, John E. Morley, Michael Horowitz, Ian M. Chapman-
dc.language.isoen-
dc.publisherBlackwell Science Inc.-
dc.source.urihttp://dx.doi.org/10.1046/j.1532-5415.2001.4911246.x-
dc.subjectopioids-
dc.subjectnaloxone-
dc.subjectappetite-
dc.subjectfood intake-
dc.subjectaging-
dc.titleEffects of aging on the opioid modulation of feeding in humans-
dc.typeJournal article-
dc.identifier.doi10.1046/j.1532-5415.2001.4911246.x-
pubs.publication-statusPublished-
dc.identifier.orcidMorley, J. [0000-0001-6444-2965]-
dc.identifier.orcidHorowitz, M. [0000-0002-0942-0306]-
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